General Information
Becoming a Chick-fil-A® Franchisee offers the opportunity to build a business, shape a culture and invest in a better future. Six days a week, in neighborhoods all across the country, Chick-fil-A restaurants are serving hand-breaded chicken sandwiches, hot waffle fries and genuine hospitality. And behind nearly every one of these restaurants are the franchise owners—or Operators, as we call them—fueled by entrepreneurial spirits for building businesses and communities. We’re looking for those leaders, both the people who want to make a difference where they live and those who want to put down new roots to introduce Chick-fil-A to the places we’ve never been before.